CHAPTER


DOI :10.26650/B/LS32LS24.2024.005.010   IUP :10.26650/B/LS32LS24.2024.005.010    Full Text (PDF)

Broodstock Management and Nutrition in Aquaculture

Mustafa YıldızYusuf BozkurtMurat ArslanKenan EnginSamuel Ofori-mensahÖmer Metin

Broodstock management and farming practices are crucial to obtain high quality larvae and offspring in aquaculture. The main requirement for the successful mass cultivation of fish is the availability of eggs and sperm of quality. Sustainable, large quantity of healthy juveniles can only be obtained from broodstock that kept under suitable environmental and nutritional conditions (Duncan et al., 2013; François et al., 2021). To achieve successful gonadal growth, gamete maturation and spawning in captive fish, it is important to understand the reproductive physiology and the spawning processes of the target species. In order to function normally, the environmental conditions must be at optimum levels and the broodstock must be free from stress (Conte, 2004; Berlinsky et al., 2020). However, there is still insufficient information on controlled reproduction and broodstock welfare for many aquaculture species. It is important for aquaculture success to select broodstock with good genetic characteristics and use them in production.



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